Peace And Plenty Farm is the result of two people who wanted to be part of the local food movement and supply fresh, organically grown produce to the community.

Melinda Robin Price began planting her first batch of saffron corms in the fall of 2017. Since then, she and her husband Simon have grown their business to include a farm stand, a market garden, created a simple event area for outdoor farm dinners, and two Airbnb units for farm stays. Their hard work has provided them encouragement and support along the way.